It takes me a long time to learn anything. I think I’ve always been this way. It’s part of the overanalysis, I guess.
I am a natural at nothing (except golf. It is what I was born to do, but that ship
has sailed).
When I was 16, I started working at Wendy’s. The first thing they taught me was the grill. I think they wanted me to master the grill
before I moved on to anything else. I was
on the grill for a long time. Roughly 3
or 4 times longer than anyone else before I really caught on.
But then after that really steep learning curve, it turns
out I was the best damn grillman they ever had.
Not that that means anything. I
was literally flipping burgers. But
damn, I was good at it.
Say that reminds me. I used to take a slice of cheese and
set it on the wooden counter we leaned on as we worked the grill. I’d take the spatula and while I was singing “Dun,
da-dun, da du-na-na …” (the MTV theme song) I’d cut 2 narrow triangular slivers
from the bottom of the cheese slice and one wide triangle from the top to make
the cheese look like a big “M”. Then I’d
use the 2 pieces from the bottom (still singing the MTV song) to make the
little “T” and the wide triangle from the top for the “V”.
The sandwich girls swooned.
Anyway, I think part of my problem learning from people is
that I tend to take them literally. When
I hear words, I first consider the literal meaning of them. If that doesn’t make sense, I evaluate the
environment and try to get the true meaning of the words. Since I usually guess wrong, if I can’t make
any sense at all out of what I’ve heard, I’ll repeat the words, emphasizing the
part that has me confused. Turns out,
that sort of thing is universally received as being a “smart-ass”. Usually, I just roll with it, because as the
wise man once said (actually, it was a sandwich girl. Another time.), “It’s better than being a
dumbass.”
And if the person calling me a smartass really saw that I honestly
did not understand the sentence, he would most certainly consider me a
dumbass.
Oh that reminds me.
One time, I was in a mostly empty warehouse. In the middle of the room was a card
table. Next to the card table was
another card table with a boom box and a stack of cds of rock and roll music
from the 80s and 90s. Around the first card table were about 6 or 7
chairs. I was in one of the chairs. My friend Todd (A.K.A. Mike) was in another. I didn’t know the rest of the guys. Two of them were these gay guys that lived across
the street from Mike. They were amazing
to me because they were these totally flaming heavy metal rocker types. One of them had on a Megadeth t-shirt and a
thick leather biker’s jacket. He was fat
and didn’t look very clean. His
boyfriend was just this loser gamer guy.
Totally changed my view of heavy metal rocker guys. I mean, Judas
Priest!
Maybe it was because these guys lived in LaVista that they
didn’t feel the need to conform to “Big City Gay” behavior. I don’t know.
I just found it fascinating.
Also at the warehouse that night was Chris. He is my friend Mike’s BFF. He’s a pretty funny guy.
Then there was this one guy. I don’t remember where he was from, but he
might have been a friend or relative of Mike’s ex-wife. He’s the one I just thought of up there when
I typed the word “dumbass”
We were all there to play poker. One of the things that I’ve spent way too
much time thinking about is poker. It
took me a long time to learn, but now I’m so good at it, that nobody better
ever play cards with me because I will win all of your money. Why do you think they call me “Fredcube” anyway?
Ok so, we’re all sitting there playing some poker, having a
good time, when Dumbass points at me. He
says, “You’re a whisky drinker, aren’t you?”
But because of the way he kind of sloshed his words around it sounds
more like “… wish-key”
I was confused. I
hadn’t seen this move in poker for a long time, and I knew this kid didn’t know
it, so I decided against my better judgment to take him literally. “No, not really, I …”
“You can’t kid me. I
know a wish-key drinker when I shee one,”
Nudging my buddy Mike with his elbow, Einstein asks, “Hey Mikey, you
know thish guy. Ish he a big whish-key
drinker?”
Mike just kind of covers his mouth with his cards, suppressing
his laughter. Ahh that’s why this guy
was invited. For the immense
entertainment value he brings to the table.
Now I’m trying to keep a straight face (particularly with the gay
rockers across the table).
So he continued, “It’sh your nose gave you away. Your nose ish all red. That’sh a wish-key drinker if I ever shaw
one. That’sh how you can tell if shomeone
drinksh wish-key.”
Now I have had whisky before. I don’t really care for it. I like beer.
As a matter of fact, I was sitting there at this warehouse card table
tossing back a few beers. I was not
drinking whisky.
In response to dumbass, I kind of pursed my lips, raised my
eyebrows, lowered my chin and glanced over at my buddy Mike. His jerking shoulders betraying his suppressed
giggling. I looked back at dumbass and shrugged. “I knew it!”
He shouted triumphantly, “I can always tell. Raise.”
I’m not sure what was so important to him about whisky
drinkers. Actually, that’s not quite
true. It wasn’t about whisky
drinkers. He was testing a theory of his
built from “knowing someone who drank whisky who had a red nose.”
Oh yeah – and I was sunburned, so I called his bluff.
But anyway – it takes me a long time to learn stuff.
Recently, I’ve been learning to eat. I know a lot about what I’m supposed to
eat. I’ve heard over and over again
about the recovery window and the importance of hydration and how terrible it
is to bonk and so on and so forth.
Yawn.
Up until say, 3 or 4 weeks ago, I considered eating “whatever the
hell I damn well pleased whenever the hell I damn well wanted,” one of the many
perks of 10-15 hours of intense training a week on the bike. It is true that if I workout hard and
regularly, I can eat whatever I want and I won’t gain weight. Unfortunately, that becomes about the only
benefit. Performance on the bike is
severely limited. I say this having only
learned it, um, yesterday.
About 7 years ago, I was training pretty regularly. I was eating whatever the hell I wanted. I was working at the U.P. My weight was a little high but I figured I’d
drop those pounds with more bike hours.
Every morning I would go to the U.P. Cafeteria and get one
of their super-duper deluxe omelettes with every damn thing they could fit on
it. One morning I was standing at the
register when Shim walked by and saw the plate, “That’s not on your diet plan,”
he said.
“Yes it is,” I countered for no particular reason, other
than I didn’t have a diet plan. That’s
when Shim paused to take a closer look at what I was eating. He said, “Well maybe so, but not with all that
cheese,” and he walked away.
That was when I first actually looked at the pool of yellow
grease covering the eggs and veggies.
Wow. It just took a little
comment. Of course it was a ridiculous
amount of cheese. That’s where the
delicious comes from.
Then about 7 years later (slow learner) I was on a Saturday
group ride. We’d gone to Arlington and
were stopped at a gas station. Brady
held up his full water bottle with the realization that he had yet to drink
anything on the ride. “Uh-oh,” he
said. What, I wondered, was the problem. I hadn’t had any water either. Is that somehow important? Don’t get me wrong. I normally drink water on rides. But this was a cold ride and you don’t feel
thirsty very often. But if elite Brady
thinks he should have, he’s probably right.
I decided to investigate this “hydration” thing another time.
A couple of weeks after that, Brady wrote about bonking on
that very ride. I rode that ride home
alone, but had a much more difficult time than I normally would have for such a
short ride.
Thinking about it, the only time I drink water is on the
bike. Otherwise I drink coffee, soda, or
beer.
Maybe it’s time to change that. I went and got a water bottle to drink from
at my desk. Now I go through 3 or 4 of
those a day since it’s just sitting there.
The first week or so, I had to pee about every 15 minutes or so, but
now, somehow, even though I still drink as much water, I pee a lot less. So that’s some information for you to
visualize. You’re welcome. Usually, I place my right hand on the wall
above the urinal*. Just sayin’.
There are other things I’m doing diet-wise that are more out
of aversion than knowing better.
Normally, I take my lunch to work.
This is a good way to get a quality meal. I usually don’t take my lunch on
Fridays. I like to take a day off each
week. Also, I like to go to lunch with
the co-workers once a week. But two
Fridays ago, I was meeting the U.P. gang after work for a group ride. I still didn’t take my lunch, but when the
co-workers said they were going to Pepper Jax (which I love), I honestly couldn’t
stomach the idea of eating all of that grease and then trying to go for a potentially
spirited ride a few hours later. See, I’m
learning. Oh, so slowly.
My newest thing is taking the “recovery window”
seriously. For my weight, that means
almost 700 calories (Kcal) in carbs within 30 minutes of the end of a long hard ride. We’ll see how that goes, but I’ve been doing
this for 2 weeks now and I feel like I have more strength and energy for longer and more
often. That could just be placebo effect
though. I still haven’t dropped Savery
enough times to be sure my new methods are foolproof.
*I’m sinister.
2 comments:
I'm looking for an informative read on performance nutrition. Let me know if you find one.
I also want to know if you've taught Jack the MTV trick. I hear he flips a pretty mean burger.
Yeah. this. All the kids are doing it. Just read the first sections carefully and then there are a bunch of real quick easy recipes and tips and ideas and stuff.
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